Private party menu
Walnuts sauce with spiced fried chicken
Minced meat with pomegranate seeds wrapped in a fat net
Stewed chicken and fresh herbs, tomatoes
Chicken in garlic sauce
made with beef or chicken, walnuts and a very traditionally spiced broth
Georgian dumpling consisted
of minced meat
Georgian filled bread with chunks
of meat
Beans containing coriander, walnuts, garlic
Fried eggplant stuffed with spiced walnuts
Cheese-filled bread, two style: ajaruli with egg on the top or imeruli
Chopped and minced spinach, combined with ground walnuts and pomegranate
beet leaves, cilantro, pomegranate seeds, walnuts halves
Adjarian khachapuri with crispy crust and boiled tender cheesy layers
beef and tomato stew, onions, garlic, herbs and spices in broth and red wine
the thick spicy soup, cooked on beef broth with the addition of rice, onion and garlic, tkemali sauce
grilled bell peppers, extra olive oil, coriander and dry spices
Eggplants, tomato and bell pepper, grilled and seasoned
with garlic, basil, coriander leaves and other spices